Ingredients:
-1 1/2 ounces gin
-1 ounce sweet vermouth
-3/4 ounce green Chartreuse
-2 dashes orange bitters
-1 Maraschino cherry (optional)
Instructions:
-Add all ingredients into a mixing glass with ice and stir until well-chilled.
-Strain into a chilled coupe glass.
-Garnish with a maraschino cherry, if desired.
-Enjoy

Ingredients:
-2 oz vodka (Smirnoff Red preferred)
-1 tbsp honey
-1 tbsp tsp brown sugar
-1 lime, quartered then cut into chunks, plus lime wheel garnish
-Crushed ice
Instructions:
-Place lime chunks, honey, and sugar in a rocks glass.
-Muddle just enough to release the lime juice and mix with the honey, and sugar, but not so much as to mash the pith.
-Add some crushed ice, then the vodka and stir to combine ingredients and bring up the lime from the bottom of the glass.
-Add more ice until the glass is full, then garnish with a lime wheel.
-Enjoy

Ingredients:
-30ml (1 oz) ZOA Feijoa Vodka
-120ml (4 oz) Ch'i Herbal Water
-A slice of cucumber
-Lots of ice
Instructions:
-Slice cucumber lengthwise and slip into a tall Collins glass, keeping it pressed against the inside of the glass.
-Fill the glass with cubed or crushed ice
-Pour the ZOA Feijoa Vodka over the cucumber to release the complimentary oils and flavors
-Top off the glass with Ch'i
-Stir well and enjoy